There are indications that the Federal Government may soon be
banning the sale and widespread consumption of hides and skins (kpomo)
which is a delicacy to most Nigerians.
This indication emerged on Tuesday, September 9, when Minister of Agriculture and Rural Development, Dr. Akinwunmi Adesina called for competent regulations that would check the consumption and sale of the product, Vanguard reports.
Speaking at the 3rd joint anniversary of Animal Science Association
of Nigeria (ASAN) and Nigeria Institute of Animal Science (NIAS) held at
the University of Ibadan, Dr. Akinwumni noted that hides and skins
ought to be tanned into leather for a very high dollar return to the
farmer and tanneries.
According to him, if this is achieved, livestock farmers would stand good chances of making high dollar returns.
The minister who was represented at the occasion by the director in charge of animal production and husbandry in the ministry, Dr. Ademola Raji said: “I expect that competent regulations acceptable by all stakeholders will be developed so as to give credibility that our set standards for food safety are being implemented which will boost value addition.”
This indication emerged on Tuesday, September 9, when Minister of Agriculture and Rural Development, Dr. Akinwunmi Adesina called for competent regulations that would check the consumption and sale of the product, Vanguard reports.
Speaking at the 3rd joint anniversary of Animal Science Association
of Nigeria (ASAN) and Nigeria Institute of Animal Science (NIAS) held at
the University of Ibadan, Dr. Akinwumni noted that hides and skins
ought to be tanned into leather for a very high dollar return to the
farmer and tanneries.According to him, if this is achieved, livestock farmers would stand good chances of making high dollar returns.
The minister who was represented at the occasion by the director in charge of animal production and husbandry in the ministry, Dr. Ademola Raji said: “I expect that competent regulations acceptable by all stakeholders will be developed so as to give credibility that our set standards for food safety are being implemented which will boost value addition.”
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